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Mycro Lab
Indigi-Green Farm Mycro Lab is our attempt to rethink the possibilities of where and how we can vertically integrate high nutrition foods like mushrooms. The IGF Mycro Lab is leading in transformative manufacturing design through agri-food systems and sustainable urban farming. This mushroom farm design produces 45 - 55kg/m3 per cycle with mycelium manufacturing as a renewable by product of our food waste integration.
IGF Mycro Lab runs on renewable energy and designed decentralised food production in under utilised urban locations. Keeping low food miles and the quality of our produce high
With the highest standards and technical knowledge, our team delivers innovation in each mouthful of our delicious mushroom crops!
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